International corn trade covers multiple origins, commercial classes and quality profiles structured according to feed, food-processing and industrial requirements in each destination market.
Grade factors such as test weight, moisture, damaged kernels, broken corn and foreign material, heat damage and mycotoxin limits are assessed according to the origin standard and the specifications agreed between buyers and suppliers.
| Parameter | Commercial Reference |
|---|---|
| Test Weight | Min. 54 lb/bu — approx. 69.5 kg/hl |
| Damaged Kernels | Max. 5.0% |
| Broken Corn & Foreign Material | Max. 3.0% |
| Heat-Damaged Kernels | Max. 0.2% |
| Moisture | According to contract |
| Mycotoxins | According to destination requirements |
Contact Broker Agro to evaluate available origins, specifications, volumes, shipment periods and commercial conditions for your operation.
